Canning and preserving wild game
Hunting season is upon us! Come join us to learn some tips to can and preserve your wild game and other meats with a free informational presentation on Thursday, Nov. 16, from 6-7:30 p.m. in the community room at T.B. Scott Free Library.
The library welcomes Jackie Carattini, family living agent with UW-Extension, who will teach attendees how to preserve wild game and other meats using a pressure canner and through other preservation methods, all of which will yield a tasty (and safe!) product.
On site testing of dial gauge canner lids will also be available at no cost. For more information, please contact T.B. Scott Free Library 715-536-7191 or online at www.tbscottlibrary.org.